Crossley St Cantina combines the best of Spain with quality local australian produce, wine & spirits. a warm & inviting late-night affair that believes in great food & even better booze.
Open 7 days
Mon - Thurs
5pm-late
Fri - Sat
1`2pm - 1am
Sun
11:30am - 1am
Every Friday, Saturday & Sunday between 12pm & 5pm is bottomless brunch time! 90 minutes of free flowing Gin Tonicas (Spanish style Gin & Tonic), Sangria, cocktails, beer and wine coupled with a 5 plate selection of the chefs favourite dishes from on and off the menu. Gluten Free & vegan friendly menu available.
Tables can be automatically booked for up to 20 guests.
groups of 8+ are required to dine on the chef's 'Feed Me' menu.
Our private dining room offers an intimate setting for dinner for up to 32 guests.